Back in June we highlighted a complex water catalyst invented by Dr. John W. Willard that alters the molecular structure of normal water. It works to create a more biologically active form of water in the bloodstream, so it does a better job of performing basic functions such as delivering food and nutrients to cells and expelling toxins. You might recall, it’s called Dr. Willard’s Water.
We recently brought John Willard the 3rd, the current CEO of Dr. Willard’s Water, back to talk further about the formula his grandfather created half a century ago. In November of this year, Dr. Willard’s Water will celebrate its 50th year of production. The company will also be celebrating their 35th year anniversary since 60 minutes aired a special on the formula.
In the past 50 years, Dr. Willard’s Water has had some remarkable product achievements. From creating the original line to detoxify and hydrate our bodies, to another line for animals as well as one for agriculture; it’s all come to a head with a new study conducted by South Dakota University focusing on plant and harvest benefits.
If you want to watch the video of the 60-minute special, you can head to YouTube and type in Dr. Willard’s Water 60 minutes. But if you want to learn more about the company, its products, and the history of their past 50 years, head on over to DrWillard.com.